These Fluffy Pancakes are light, golden, and foolproof—proof that anyone can be a good cook. Whip them up on the GoodCook Ceramic Nonstick Square Griddle for even heat and easy flipping with our nylon Turner. Add your favorite toppings or a splash of vanilla for a breakfast that’s simply better, every time.

Ingredients

• 1½ cups all-purpose flour
• 3½ tsp baking powder
• ¼ tsp salt
• 1 tbsp sugar
• 1¼ cups milk
• 1 egg
• 3 tbsp melted butter
• 1 tsp vanilla extract

Directions

1. Preheat the GoodCook Ceramic Nonstick Square Griddle over medium heat.
2. In a bowl, whisk flour, baking powder, salt, and sugar.
3. In another bowl, whisk milk, egg, butter, and vanilla.
4. Combine wet and dry ingredients until just mixed—do not over mix.
5. Pour ¼ cup batter per pancake onto the griddle.
6. Cook until bubbles form on top, flip with the GoodCook Turner, and cook until golden brown.
7. Serve warm with desired toppings.