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Sheetpan Turkey Taco Burgers

Serves 4     adjust servings


  • 2 sweet potatoes, peeled and wedged
  • 2 Tbsp olive oil
  • Salt and pepper
  • 1 lb ground turkey
  • 1 packet taco seasoning
  • 1 avocado, peeled and pitted
  • Juice of 1 lime
  • 1 bunch green onions

Optional Toppings

  • halved cherry tomatoes
  • fire-roasted corn
  • pico de Gallo or salsa
  • sour cream


Heat oven to 350 degrees.
Spray sweet potatoes with olive oil, salt and pepper. Set aside.
In a large bowl, combine turkey and taco seasoning.
Form turkey into burgers and place on a sheetpan. Place sweet potato wedges around burgers.
Bake for 20-25 minutes.
In a medium bowl, combine avocado, lime juice, green onions, salt and pepper to taste.

OPTIONAL: Top with halved cherry tomatoes and fireroasted corn or fresh salsa and sour cream.

Recipe Notes

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