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One Pot Shrimp Alfredo


Ingredients

  • 1 1/2 lbs shrimp
  • 3 Tbsp butter
  • 3 cloves garlic, minced
  • 8 oz thin linguine
  • 1/2 Tbsp garlic powder
  • 1 cup parmesan cheese
  • 1 cup cream
  • 2 cups chicken broth
  • 2 tablespoons fresh chopped parsley
  • salt and pepper

Instructions

Pat shrimp dry with a clean paper towel.
In a large deep-sided fry pan, melt butter over medium-high heat. Add garlic. Cook for 1 minute, until aromatic. Add shrimp to pot, cook until pink and curled. Transfer to a plate, set aside, cover with foil.

Place pasta, garlic powder, parmesan cheese, cream and broth in an 11″ saute pan. Cover and bring to a boil over medium high heat. Cook for 12-15 minutes, stirring frequently, until pasta is tender. Top with shrimp, cover and cook 1 minute more. Salt and pepper to taste. Garnish with parsley. Enjoy!

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