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Strawberry Banana Blender Pancakes

Strawberry Banana Blender Pancakes

Treat your family to a sweet surprise this Valentine’s Day by whipping up a batch of these beautiful Strawberry Banana Pancakes! The strawberry-studded batter comes together quickly with a whirl of the blender and cooks up to a perfectly pink color, which pairs nicely with the Good Cook heart-shaped silcone Pancake Mold. Serve with sliced bananas and heart-shaped strawberries for a breakfast as special as the sweethearts in your life.

Fun Flavor Twists

Enjoy this recipe as written below. Or try these easy upgrades:

  • Mixed Berry. Add in a mix of blackberries, blueberries and raspberries for berry beautiful pancakes!
  • Spiced Banana. Nix the strawberries and stir in a teaspoon of chai tea mix, instead. Perfect for fall!
  • Whip It Up. Whip fresh cream with maple syrup for a deliciously sweet topping. Or serve pancakes topped with ice cream, and make it a dessert!

Strawberry Banana Pancakes

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If You Like This Recipe, You’ll Love

Want even more tasty ideas like this one? Don’t miss these amazing eats:

Strawberry Banana Pancakes

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Strawberry Banana Blender Pancakes

Heart-shaped Strawberry Banana Pancakes make a sweet start to any day.

  • Prep Time: 10
  • Cook Time: 15
  • Total Time: 25 minutes
  • Yield: 2

Ingredients

  • • 1 banana
  • • 1/2 cup flour
  • • 1 egg
  • • 1/2 teaspoon baking powder
  • • pinch salt
  • • vanilla
  • • 1/2 cup buttermilk
  • • 1 1/2 teaspoons sugar
  • • 4 large strawberries
  • • 1 cup maple syrup
  • • For garnish: fresh strawberries & banana slices

Instructions

Place banana, flour, egg, baking powder, salt, vanilla, buttermilk, sugar and strawberries into a blender. Puree until smooth. Heat a Good Cook Non-stick Double Griddle over medium heat. Spray pan lightly with nonstick cooking spray. Spray a Good Cook Silicone Pancake Mold with nonstick cooking spray, then set it onto the hot griddle. Drizzle batter into the mold and allow batter to cook until bubbles begin to form on the inside of the pancake. Use the silicone handle to gently remove the mold from the pan. Use a Good Cook Pancake Turner to flip the pancake and cook until the opposite side is golden brown. Serve pancakes topped with fresh strawberries, bananas, and maple syrup. Enjoy!

Notes


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Caramel Apple Ring Pancakes

Caramel Apple Ring Pancakes

Sliced Apple Pancakes – apple rings are dipped in pancake batter and then cooked until golden brown for a sweet breakfast treat. 

Something about fall means cozy weekend mornings at home.  Hanging out in our pajamas and just being lazy.  But those weekend mornings aren’t complete without a delicious and comforting breakfast.  Now if only I could find a way for the breakfast to just appear and the clean up to magically be done.  Then lazy weekends would be complete.

Sliced Apple Pancakes - apple rings are dipped in pancake batter and then cooked until golden brown for a sweet breakfast treat.

Pancakes are one of my favorite things to have for breakfast.  Super light and fluffy pancakes topped with maple syrup can be hard to beat.  But there is one problem.  They don’t always fill you up.  So today we are fixing that.  We are taking apple slices and turning them into pancakes!  You still get light and fluffy pancakes, but you get a sweet crisp apple in the middle.  A fun little twist with all the apples that are in season right now.

Sliced Apple Pancakes - apple rings are dipped in pancake batter and then cooked until golden brown for a sweet breakfast treat.

Apple pancakes are super easy to make. You can use whatever your favorite pancake recipe is.  I used a box mix for these.  You just dip the thinly sliced apples in the prepared pancake batter, and place in a hot skillet.  The pancakes cook up and the apple inside stays a little crispy.  Top with warm maple syrup for a breakfast everyone will love!

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Make Breakfast Better. Need to stock your kitchen with sunrise essentials like an apple peeler and corer or our amazing kitchen knives? You can find these tools and more in our Amazon Store. Click here now to shop and ship directly to your front door.

If You Like This Recipe, You’ll Love

Want even more tasty ideas like this one? Don’t miss these amazing eats:

A perfect, simple Christmas Morning breakfast, these caramel apple ring pancakes start with boxed pancake mix, and come together quick.

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Sliced Apple Pancakes

Sliced Apple Pancakes - apple rings are dipped in pancake batter and then cooked until golden brown for a sweet breakfast treat.

Sliced Apple Pancakes – apple rings are dipped in pancake batter and then cooked until golden brown for a sweet breakfast treat.

  • Prep Time: 5
  • Cook Time: 10
  • Total Time: 15 minutes
  • Yield: 4

Ingredients

  • 4 large apples, sliced into 1/4 inch slices
  • 1 batch pancake batter (box mix or homemade)
  • 1 Tbsp brown sugar
  • 1/2 teaspoon cinnamon
  • 1 teaspoon vanilla
  • 1/2 cup maple syrup
  • 3 Tbsp caramel ice cream sauce

Instructions

Heat a non-skillet or griddle over medium high heat. Prepare pancake batter according to package instructions. Stir in brown sugar, cinnamon and vanilla. Dip apples into prepared pancake batter. Let excess batter drip off and place in hot pan. Cook for 3-4 minutes, until golden brown. Flip and cook for 2-3 more minutes. Whisk together maple syrup and caramel sauce. Drizzle over pancakes.

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Lemon Blueberry Pancakes

These lemon scented blueberry pancakes are so fluffy and light. They highlight what is best about the warmer months – fresh berries and lots of bright citrus. You can easily use raspberries or strawberries in place of the blueberries, but blueberries are my favorite in a pancake. I think that they hold up better to heat than delicate red berries.

The secret ingredient for these delectable pancakes is sour cream. It adds an extra layer of tang and a little lift to make them even fluffier.

I like to top mine with some uncooked blueberries, pure maple syrup, and extra butter.

Lemon Blueberry Pancakes

Whisk together flour, sugar, baking powder, baking soda, and salt.

Lemon Blueberry Pancakes

 In another bowl, whisk together sour cream, milk, lemon zest, lemon juice, melted butter, egg, and vanilla.

Gently fold in blueberries. (I like to reserve some uncooked ones for serving.)

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Lemon Blueberry Pancakes

Now it’s time to heat a skillet over medium heat. Melt a tablespoon of butter and pour about ¼ cup of batter onto hot griddle pan.

Cook until the pancake begins to bubble around the edges. Carefully flip, and cook the other side until cooked through.

Lemon Blueberry Pancakes

 Serve with fresh blueberries, maple syrup, and and extra butter. Enjoy!

Lemon Blueberry Pancakes

Find more delicious recipes from Bree at Baked Bree.

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Turn This Recipe into DIY Designer Pancakes!

Make Your Own Decorative Pancake with The Good Cook Pancake Creator!Get the kids involved in breakfast making or show your artistic side with the Good Cook Pancake Creator. Measure and mix your batter right in the dispenser and turn this recipe in a billion fun shapes that you create! Features an interchangeable heat-resistant nozzle to control batter flow and the sturdy plastic container can hold up to 2 cups of any brand of pancake mix, making up to 14 pancakes. The plastic cap also works as a liquid measuring cup.

–>Click Here to Find It Now on Amazon

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