Make supper easy-on-yourself with this super simple and fun Slow Cooker Ramen Noodle Lasagna. Layer the ingredients in your slow cooker then set to high for 2 hours and you are all set for supper!
In a slow cooker lay down 3 bricks of ramen noodles with seasoning packets removed. Break them up if you need to so you form a layer on the bottom. Pour pasta sauce on top. Layer the beef mixed with a little red sauce and your favorite seasoning next then add a layer of the ricotta. Top with mozzarella cheese. Cover and cook on high for 2 hours until you see the sauce bubble.