Perfect as an appetizer or finger-food dinner, frozen ravioli becomes crispy, cheesy bites when baked in the oven.
In a bowl, toss ravioli olive oil together. Sprinkle with cheese and black pepper. Place in a single layer in a large baking pan (or parchment-lined baking sheet). Bake in the oven at 350 F for 20-25 minutes until toasted. Garnish with parsley. Dip in marinara sauce! Enjoy!