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Pork Chop Caprese

Preparation 10 Cook Time 20 Serves 4     adjust servings

Quick and delicious, this 4-ingredient dinner is about to become a favorite.


  • 4 thick-cut pork chops
  • 2 Tbsp olive oil
  • salt and pepper
  • 8 thick slices fresh mozzarella cheese
  • 2 large tomatoes, sliced
  • 1 bunch fresh basil, leaves pulled from stems


Heat oven to 350ºF Heat a Good Cook Cast Iron Grill Pan over high heat. Drizzle with olive oil. Sprinkle pork chops generously with salt and pepper. Grill until both sides are nicely browned in the hot pan. Top each pork chop with mozzarella cheese. Transfer pan to oven. Bake 15-20 minutes, or until meat is cooked through. Remove from oven, top with fresh basil and sliced tomatoes. Serve and enjoy!

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