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Birthday Sugar Cookies

Yields 24 cookies     adjust servings


  • 1 egg
  • 1 cup salted butter, softened
  • 1 cup sugar
  • 3 cups flour
  • 2 tsp vanilla


Preheat oven to 350. Beat together egg, butter, and sugar until combined. Mix in flour and vanilla until combined, and a dough forms. Take about a quarter of the dough and roll out to 1/2” between two sheets of parchment paper. Refrigerate for 30 minutes. Cut dough into desired shapes, and transfer to a parchment-lined Sweet Creations Textured Nonstick Large Cookie Sheet. Bake for 8-11 minutes.

Recipe Notes

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