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Copycat Baked Bacon Gruyere Egg Bites

Serves 4     adjust servings


  • 4 eggs, beaten
  • 1/4 cup milk
  • 1/4 cup grated gruyere
  • 2 Tbsp bacon bits
  • 1 Tbsp fresh chives or parsley, finely chopped
  • Salt and pepper
  • Nonstick baking spray
  • 2 cups fresh mixed berries (raspberries, blueberries, blackberries)


  • Heat oven to 350 degrees F. Spray a nonstick mini muffin tin with nonstick baking spray.
  • In a large bowl, whisk together eggs, milk, salt and pepper. Stir in gruyere, bacon bits and chives. Salt and pepper lightly.
  • Pour mixture into each muffin cup, until about 2/3 full. Bake 10-12 minutes, or until set.
  • Allow to cool before inverting pan.
  • Pack in one section of the snack meal prep container, add fresh berries to the other section.
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