Craving chocolate? This irresistible brownie recipe has just two simple ingredients—hazelnut spread and eggs. 2 ingredient Brownies come together easily for an incredibly rich and fudgy batch of treats. Super quick to make and totally addictive, these 2 ingredient Brownies are perfect for satisfying your sweet tooth.

Made without flour and leavening or a box mix, you’d never guess that hazelnut spread and eggs would bake up into silky, chocolatey, delicious brownies, but they do! Trust us—you have to try this recipe!

To get started, you’ll need 1 cup of hazelnut spread and 4 eggs. Grab a GoodCook Touch Whisk for whipping up the batter and a GoodCook Stoneware 8×8” baking dish and you’re ready to go!   

Follow the easy steps below to make a batch of yummy 2 ingredient brownies:

How to make 2 ingredient Brownies

  • Preheat the oven to 350°F and grease a GoodCook 8×8” Baking Dish using a nonstick baking spray with flour.
  • Place 1 cup of hazelnut spread in a GoodCook Stoneware Mixing Bowl.
  • Add 4 eggs and whisk together using a GoodCook Touch Whisk.
  • Spread the batter in the greased GoodCook Baking Dish and bake for 20 minutes or until set.
  • Sprinkle the brownies with powdered sugar and enjoy!

2-Ingredient Brownie Swaps

  • Chocolate Peanut Butter
  • Cookie Butter
  • Peanut Butter
  • There are other yummy peanut butter flavors like toffee crunch, so go wild with your favorite flavor!

Sweeten up your day with a batch of easy and delicious 2 Ingredient Brownies. The GoodCook line of cookware, bakeware and kitchen accessories has everything you need to get started. With a GoodCook Touch Whisk and a GoodCook 8×8” Baking Dish, you’ll be ready to bake up this indulgent treat in no time! Gather your ingredients and get started!

Make & Share

If you try this recipe at home, we’d love to see a photo of it! Snap a picture and upload to Instagram. Don’t forget to tag us @goodcook.com #goodcookcom

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2-Ingredient Brownies

Ingredients

  • 1 cup of hazelnut spread
  • 4 eggs
  • Powders sugar for dusting on top (optional)

Instructions

Preheat the oven to 350°F and grease a GoodCook 8x8” Baking Dish using non-stick baking spray with flour.
Place 1 cup of hazelnut spread in a GoodCook Stoneware Mixing Bowl.Add 4 eggs and whisk together using a GoodCook Touch Whisk.
Spread the batter in the greased GoodCook Baking Dish and bake for 20 minutes or until set.
Sprinkle the brownies with powdered sugar and enjoy!

Recipe Notes

Don't have hazelnut spread? Try swapping with chocolate Peanut Butter, cookie Butter, peanut Butter. There are other yummy peanut butter flavors like toffee crunch, so go wild with your favorite flavor!

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Posted in Desserts, Recipes by Goodcook staff |
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